today: thursday november 22nd Daily menu tomorrow: friday november 23rd
Boiled neck of beef with horseradish sauce, 100 g, bread dumplings129 CZK
Roast chicken roll with stuffing, 100 g, potato puree135 CZK
Hog-killing cabbage, 100 g, bread139 CZK
Boiled neck of beef with mushroom sauce, 100 g, bread dumplings129 CZK
Country-style roast pork shoulder with spinach, 100 g, potato dumplings129 CZK
Goulash soup45 CZK
Chicken breast schnitzel fried in butter, 120 g, buttered potatoes, cucumber salad in sweet and sour water195 CZK
Beef braised in Savoy cabbage, 100 g, mashed potatoes with onion129 CZK
Pork liver with onion sauce, 150 g, steamed rice129 CZK
Goulash with sausages, 100 g, bread129 CZK
Dumplings with egg and gherkin, 200 g99 CZK
Beef braised in garlic with spinach, 100 g, potato dumplings, soup129 CZK
Chicken braised in a paprika sauce, 100 g, pasta, soup125 CZK
Bean purée with roast Prague ham, 100 g, soup129 CZK
Roast veal livers with our tartar sauce, 150 g, buttered potatoes169 CZK
Quarter of roast chicken with stuffing, mashed potatoes with onion, carrot salad159 CZK
Turkey breast schnitzel fried in butter, 120 g, potato puree, carrot salad169 CZK
Frankfurt-style roast beef, 100 g, bread dumplings125 CZK
Hussar roulade, 100 g, buttered potatoes125 CZK
Goulash with sausages, 100 g, bread119 CZK
Beef braised in pepper, 100 g, pasta, soup129 CZK
Goulash with sausages, 100 g, bread, soup119 CZK
Minced pork schnitzel, 100 g, potato puree, soup129 CZK
Roast pork livers, 150 g, boiled potatoes, tartar sauce159 CZK
Strong beef broth with dropped flour noodles39 CZK
South Bohemian soup39 CZK
Pork neck steak with mustard sauce, 250 g, buttered potatoes, soup245 CZK
Roast beef with pickles, 100 g, bread dumplings125 CZK
Pork livers with onion sauce, 150 g, steamed rice119 CZK
Minced pork schnitzel, 100 g, potato puree125 CZK
Mushroom stew, 200 g119 CZK
Celery minestra (0,2 l)75 CZK
Pizza margherita with mushrooms158 CZK
Spaghetti pesto di spinaci158 CZK
Chicken broth with liver dumplings65 CZK
Spaghetti with basil pesto and pine nuts145 CZK
Risotto with Tyrolean bacon and parmesan158 CZK
Grilled duck breast on thyme with brussels sprouts and onion puree225 CZK
Carp fillet with garlic,235 CZK
Passatelli in Brodo – a strong beef broth with shaved flour noodles75 CZK
Beef tartare with truffle oil and baby spinach195 CZK
Grilled sea bream with rosemary potatoes, braised Brussels sprouts238 CZK
Tortelloni stuffed with pumpin and ricotta225 CZK
Carrot soup, pear95 CZK
Pasta with broccoli and cabbage 248 CZK
Pudding with plums 165 CZK
Chicken broth with meat and semolina38 CZK
Quarter of fire-grilled chicken with green salad and bread128 CZK
Lunch bowl: pulled chicken, rice, kimchi, peanuts, spring onion, sezam165 CZK
tomorrow: friday november 23rd Daily menu today: thursday november 22nd
Roast beef, natural style, 100 g, bread dumplings125 CZK
Wine sausage, 150 g, potato puree125 CZK
Braised pork kidneys with onion sauce, 150 g, bread109 CZK
Frankfurt-style roast beef, 100 g, steamed rice129 CZK
Juicy pieces of pork “moravský vrabec” with braised cabbage, 120 g, potato dumplings125 CZK
Bean soup with sausage45 CZK
Beef braised in pepper, 100 g, steamed rice135 CZK
Juicy pieces of pork belly with braised cabbage, 120 g, potato dumplings135 CZK
Meatloaf, 120 g, potato puree135 CZK
Buckwheat groats with mushrooms and eggs125 CZK
Boiled neck of beef with dill sauce, 100 g, bread dumplings, soup125 CZK
Beef roll filled with bacon, egg, onion and pickles, 120 g, steamed rice, soup135 CZK
Sliced potatoes baked with ham, 300 g, baked beetroot, soup125 CZK
Wine sausage, 150 g, potato puree125 CZK
Pork leg schnitzel fried in butter, 120 g, potato puree, cucumber salad in sweet and sour water169 CZK
Boiled neck of beef with dill sauce, 100 g, bread dumplings125 CZK
Beef braised in garlic with spinach, 100 g, potato dumplings135 CZK
Braised beef heart stuffed with bacon, 150 g, bread dumplings119 CZK
Roast beef with tartar suace, 100 g, buttered potatoes139 CZK
Minced pork schnitzel, 100 g, potato puree125 CZK
Beef roll filled with bacon, egg, onion and pickles, 120 g, steamed rice, soup135 CZK
Juicy pieces of pork belly with sauerkraut, 120 g, potato dumplings, soup155 CZK
Potato dumplings filled with smoked meat, 300 g, soup129 CZK
Roast pork ribs in our dark beer, 150 g, mashed potatoes with onion159 CZK
Chicken broth with pancake noodles39 CZK
Goulash soup45 CZK
Beef roll filled with bacon, egg, onion and pickles, 120 g, steamed rice, soup135 CZK
Roast chicken leg, 200 g, potato puree, soup119 CZK
Pork risotto with cheese and pickled cucumber, 300 g, soup119 CZK
Fried minced pork and beef schnitzel, 120 g125 CZK
Roast veal livers with our tartar sauce, 150 g169 CZK
Fried champignon mushrooms with our tartar sauce, 150 g119 CZK
Minestrone fagioli75 CZK
Pizza alla pizzaiolo158 CZK
Tagliatelle with genoese ragout158 CZK
Ribollita of vegetables and beans with garlic bread65 CZK
Gnocchi with porcini and cream145 CZK
Spaghetti with dried ham, mozzarella, cream and tomato sauce158 CZK
Calf liver with red wine sauce and roast potatoes225 CZK
Dutch minced meat schnitzel (with grated cheese),198 CZK
Chesnut soup85 CZK
Vitello tonnato195 CZK
Ribs roasted in wine, potatoes au gratin and spinach238 CZK
Ravioli with Taleggio cheese and truffle oil225 CZK
Chicken broth with meat and semolina38 CZK
Quarter of fire-grilled chicken with green salad and bread128 CZK
Lunch bowl: pulled chicken, rice, kimchi, peanuts, spring onion, sezam165 CZK
CZ
Daily menu
Daily menu Česky Prague Pilsen Brno

Lokál U Zavadilů

Enjoy carefully treated beer and freshly prepared homemade food. We draught the beer straight from the tanks via the shortest route into your pint glass, where it remains fresh until the last sip. We make real homemade meals, therefore our "ready meals" are prepared for you constantly throughout the day. Our cooks prepare classic Czech dishes, using only fresh ingredients and spices sourced from renowned regional suppliers.

Lokál
U Zavadilů

K Verneráku 70/1
148 00 Prague 4
+420 244 467 448
uzavadilu@ambi.cz
Free WIFI

Non-smoking restaurant

We accept:
Ticket Restaurant, Gastro Pass, Chèque Déjeuner

Show on map
Opening hours
Mo–Th 11:00–23:00
Fr 11:00–24:00
Sa 11:30–24:00
Su 11:30–22:00

Enjoy carefully treated beer and freshly prepared homemade food. We draught the beer straight from the tanks via the shortest route into your pint glass, where it remains fresh until the last sip. We make real homemade meals, therefore our "ready meals" are prepared for you constantly throughout the day. Our cooks prepare classic Czech dishes, using only fresh ingredients and spices sourced from renowned regional suppliers.